Title: Shallot and Ginger Dressing
Servings 2 | Calories per serving 65
Ingredients
2 tablespoons Fresh Shallot (minced)
1 teaspoon Fresh Ginger (minced)
2 tablespoons Sesame Oil
1 1/2 teaspoons Water
1 teaspoon Maple Syrup
1/8 teaspoon Salt (just a pinch)
Recipe Instructions
Whisk all of the ingredients together in a small bowl. Serve with your favorite salad, or drizzle over baked veggies and enjoy!
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